Jack and Char are thrilled to have reopened The Swan in Bampton on 1st March 2024.
They are excited to be a part of the pubs great history and re establish the pub as the backbone of the local community.
Our aim is to produce as much as possible in-house, minimising waste and using natural fermentation, pickling & foraging to complement our menu. Focaccia is made in house daily along with our ice cream, stocks & sauces. Seasonality & locality is a must.
Real ale, a beloved British classic, is a staple in our pub, where we're committed to serving it at its absolute best. With an appreciation for well made spirits, we have an interesting range that includes exclusive house infusions. Should you be in the mood for a cocktail, or any mixed drink, just ask—we're here to cater to your tastes!
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PLEASE DROP US AN EMAIL IF YOU'D LIKE TO BOOK A TABLE FOR DECEMBER.